While in port in Vancouver, treat your taste buds to some of the city's most delicious gourmet foods on this small-group shore excursion. This 3-hour lunch tour showcases Vancouver's robust and diverse food culture by taking you to several restaurants, eateries, breweries and wine bars to enjoy five full courses prepared by world-class chefs and local artisans alike. Savor dishes such as Chinese dim sum, pulled pork sandwiches, scallops and salmon tartar, and wash it down with sake, craft beer and wine. Top your meal off with some yummy sweets such as gelato and sorbet.This small-group tour is limited to 10 people, ensuring you'll receive personalized attention from your friendly foodie guide.