The Tortilla is one of the most popular items in Nicaraguan cuisine and is an important staple in their everyday diet. You’ll be involved in the creative process by having your own dough ball to shape into a tortilla. Then you get to assist local cooks in charge of the kitchen by cooking the tortilla yourself on a wood stove. When done, you will have the pleasure of eating your tortilla with a typical style Nicaraguan breakfast prepared just for you. Your choice of eggs, plantains, gallo pinto or cheese are part of this delicious taste experience!
The photo is courtesy of Viator.com