Become a master of Azerbaijan’s cuisine with a 4-hour cooking class in Baku. Perched on the crossroads of Asia, Europe and the Middle East, Azerbaijan’s incredibly rich cuisine has been inspired by many nations, yet remains unique. Azeri cuisine consists of meat, rich cheese and pomegranate, the national emblem. Taste premium class Azerbaijan wines and have dinner with traditional delicious dishes. This tour is an excellent opportunity to spend your evening with fun and get acquainted with local traditions and culture.
The photo is courtesy of Viator.com