Immerse yourself in the rhythms and traditions of farm life in a Japanese village during this 3.5-hour visit to the town of Ogi, including a ‘mochi’-pounding (Japanese rice cake-making) and delicious chicken Sukiyaki lunch cooking lesson. Walk amidst the terraced rice fields of this picturesque town, discovering its more than 1,300 years of rice farming history. Then visit the home of a local farmer, learning the techniques to make ‘mochi’ while enjoying the warm hospitality of this friendly resident and his wife. A family / couple / senior-friendly tour with a very attentive tour guide.
The photo is courtesy of Viator.com