Embark on a Mexican food odyssey, round-trip from Mexico City, with a seven-night journey through Mexico's richest culinary regions. This gastronomic tour takes you through the markets of UNESCO World Heritage-listed Oaxaca and the streets of Puebla to sample local specialties. Learn to make mole in a cooking class, attend a Mexican barbecue and a pulqueria, and enjoy a taco crawl and walking tour of Mexico City. Numbers are limited to 12 people, ensuring an intimate experience with a small group of like-minded food lovers.
The photo is courtesy of Viator.com